Sardines with mayonnaise

Ingredients

• 2 cans of Delamaris Sardines in Mediteran oil 115g
• 40 g of pickles
• 100 g of boiled potatoes
• 2 boiled eggs
• 4 spoons of mayonnaise, lemon, caper, parsley

Instructions

Mix sardines with cubes of pickles, potatoes and eggs. Dilute mayonnaise with lemon juice, spice it and add to salad.